Updated: 14.05.09
However you choose to enjoy your
meat, Wallers the Butcher will make
the difference. Quality, Choice and
Value.
Consistent Quality
We select meats and game sourced from
the best farms in the area. All our meats
are reared outdoors at local farms and
selected for texture and flavour, prepared
for you professionally in our own
kitchens.
Wallers’ meat is dry-hung, to enhance its
flavour and improve its tenderness.