John and Helen Buckwell opened Buckwells Butchers in 1987 and quickly flourished into one of the South’s top butchers, based here in Portsmouth. Buckwells offers only the highest quality meat, all sourced from suppliers with equally high standards. Their meat products include Scottish Beef, Welsh Lamb, Free Range Pork and venison from the Balmoral Estate; they are also licensed to deal in game.
This famous Portsmouth Butchers is also rightly recognised for its home-made, award winning products. John, Helen and their team in Portsmouth know the meat and all the products they sell and are happy to help with cooking tips and ideas to help you make the most from your purchase.
As a member of the Guild of Q Butchers, Buckwells are not only committed to providing the finest meat products, but also provide the highest standards of hygiene and food safety standards in the industry. Recent awards include:
Good Housekeeping Diamond Award Winner
Four Smithfield Gold Awards
Hants and IoW Awards Champion